Comfort food refers to dishes that provide a sense of nostalgia, warmth, and emotional comfort. Typically, these foods are associated with home cooking, family gatherings, or cultural traditions. They often evoke pleasant memories and feelings of safety and happiness, making them particularly appealing during times of stress or sadness. Common examples of comfort food include mac and cheese, mashed potatoes, chicken soup, and chocolate chip cookies. The appeal of comfort food lies in its simplicity, familiarity, and the ability to offer solace, making it a significant aspect of many people’s culinary experiences.
Morinaga, a renowned Japanese confectionery brand, is launching the Marie Cushion giveaway, offering biscuit-themed plush cushions. The promotion starts on March 5 via the Morinaga Direct Store, blending nostalgia with…